Tenderstem® Purple is just as versatile and quick to cook as our best-selling original Tenderstem® broccoli, with a buttery, mellow flavour and a gorgeous colour. But it’s more than just a tasty bit on the side. It’s packed full of vitamins, so it’s a healthy boost to any dish, whether eaten raw as part of a colourful crudité selection, tossed in sesame oil for a flavourful stir fry or as part of a hearty oven roast.

So when you’re in the mood for something extra-special without the fussy prep (we’re looking at you, pomegranates), choose Tenderstem® Purple.