Tenderstem® broccoli & Prawns Pil Pil
Method
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Add a good amount of olive oil (roughly 3 tablespoons) to a frying pan on a medium/hot heat.
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Add the garlic and chilli, as they begin to sizzle add the raw prawns, followed by the paprika and season. Stir to combine the ingredients and coat the prawns.
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When the prawns are pink, add your Tenderstem® broccoli, warm through and add the juice of 1/2 lemon.
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Take off the heat stir and serve. Pour onto a plate, including the delicious juices, which must be mopped up with crusty bread.
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